Golf Clubhouse Safety

By its very nature, a golf club requires a year-round, ongoing maintenance programme that, at times, involves the use of hazardous and inflammable substances.

Fire safety is a major aspect of the duty of care that every business must exercise and a golf club is no different.

It is easy to focus on risks on the golf course, and the fire risks that you could face in the clubhouse, when carrying out your golf club risk assessment, whilst neglecting those in other aspects of the golf club operation and on the health and safety spectrum.

Your clubhouse catering facility will have its own health and safety risks attached to it, whether this relates to the use of the equipment, the fuel sources used in the kitchen, the safe handling and storage of food, or the trip and slip hazards in the kitchen.